menu
| Appetizers | Salads | Soups | Beverages | Entrees | Burgers | Pizza | Sandwiches | Desserts | Sides | ||
| Appetizers | ||
| Taphouse Wings House smoked Jumbo Chicken Wings. Sauces: Plain, Buffalo, BBQ, Kung Pao, Sweet ApricotGlaze, Spicy Honey Bacon, or Nashville Hot Sauce |
(6) 10 | (12) 16 |
| Truffle Parm Fries White Truffle Oil, Shaved Parmesan and Fresh Herbs, served with House Smoked Ketchup. Sub Tots (1) |
13 | |
| Skillet Corn Bread Griddled Corn Bread topped with Whipped Honey Butter |
7 | |
| Buttermilk Chicken Tenders Hand Breaded Chicken Tenders. Sauces: Plain, Buffalo, BBQ, Kung Pao, Sweet Apricot Glaze, Spicy Honey Bacon, Nashville Hot Sauce. Add Fries (4) |
13 | |
| Brewpub Pretzel Giant 12” Braided Pretzel, Buttered and Salted, served with House Made Beer Cheese and House Mustard. Ask your served about a Cinnamon Sugar Pretzel for dessert! |
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| Taphouse Nachos (GF) (VEG) House Fried Tortilla Chips packed with Shredded White Cheddar, House Made Beer Cheese, Pickled Jalapenos, Pico De Gallo, Shredded Lettuce, Green Onions and Sour Cream. Add Pulled Pork (5), Grilled Chicken (5), or Ground Beef (6). Sub Tots (1) |
14 | |
| Poutine Quebecoise (GF) Skin-On French Fries, VT Cheddar Cheese Curds, House made Brown Gravy. Add House Smoked Pulled Pork (6) or Pulled Short Rib (8) |
21 | |
| Tater Kegs (GF) Tarter Tots smothered in our House Made Beer Cheese, Crispy Chopped Bacon, Shaved Parmesan, Scallions |
12 | |
| Fried Pickles (VEG) Beer Battered Kosher Fill Pickle Planks, dusted with Sriracha seasoning, served with our House Made Parmesan Ranch |
9 | |
| Deep Fried Cheddar Cheese Curds Hand Breaded VT Cheddar Cheese Curds with a Zesty Remoulade |
16 | |
| Fried Cauliflower Florets (VEG) Tabasco Breaded Cauliflower Florets. Sauces: Plain, Buffalo, BBQ, Kung Pao, Sweet Apricot Glaze, or Spicy Honey Bacon |
15 | |
| Money Bread Hand Stretched Detroit Style Pizza Dough topped with Roasted Garlic, Fresh Herbs, Mozzarella, Provolone, and touch of cream… Cheesy Garlic Bread? No- That’s Money! |
20 | |
| Seasonal House Made Dip Ask your server |
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| Salads | ||
| House Salad (GF) (VEG) Mixed Greens, Cucumber, Grape Tomato, Red Onion, Croutons and Your Choice of Dressing on the side |
6 | 12 |
| Caesar (GF) (VEG) Romaine, Shaved Parmesan, Croutons, tossed in our House Made Caesar Dressing |
6 | 12 |
| Slow Roasted Beet Salad (GF) Baby Arugula, Chopped Roasted Beets, Seared Spiced Pear, Crumbled Goat Cheese, Candied Walnut |
8 | 16 |
| Cobb (GF) (VEG) Romaine, Cucumber, Grape Tomato, Bleu Cheese Crumble, Chicken, Bacon, Hard Boiled Egg, Avocado and Your Choice of Dressing on the side |
8 | 16 |
| Dressings Parmesan Ranch, Bleu Cheese, Caesar, Thousand Island White Balsamic, Balsamic Vinaigrette and Lemon Oregano Vinaigrette |
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| Proteins Chicken (5), Steak Tips 6oz/10oz (8/12), Salmon 4oz/8oz (8/12), Pork Belly (8) |
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| Soups | Cup | Bowl |
| New England Clam Chowder (VEG) Chopped and Whole Clams, Potatoes, and Bacon. Served with Oyster Crackers |
5 | 9 |
| Seasonal Soup Chef’s Choice of Seasonal Soup |
5 | 9 |
| Beverages | ||
| Fountain Soda Pepsi, Diet Pepsi, Lemonade, Root Beer, Ginger Ale, Sierra Mist, Mountain Dew, Iced Tea, Gatorade |
2.50 | |
| Coffee | 3 | |
| Entrees Add: Chicken (5), Pulled Pork (5), Steak (12), Shrimp (8), Salmon (12) |
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| Vegan Pad Thai (VEG) Rice Noodles, Red Peppers, Bok Choy, Sweet Coconut and Peanut Sauce, Pickled Bean Sprouts, Scallions, and Cilantro |
16 | |
| Mac and Cheese Cavatappi Pasta, Three Cheese Blend: White Cheddar, Parmesan, Asiago, topped with Seasoned Panko |
18 | |
| Taphouse Tacos 2 Flour Tortillas, Crispy Cabbage Slaw, Cojita Cheese, Pico de Gallo, Cilantro Lime Crema, served with Black Beans and Rice. Your choice of 2 Proteins: Pork Belly (4), Pulled Pork (4.5), Pulled Short Rib (10), or Crispy Haddock (6) |
Priced per taco | |
| Fish and Chips (GF) Beer Battered Haddock Filet served with Fries, Colesalw, Tartar Sauce and Grilled Lemon. Can be made Gluten Free: Baked Haddock |
20 | |
| Pan Roasted Salmon 8oz Pan Roasted Salmon Filet, Tomato Brodo, Coconut Jasmine Rice, Sauteed Spinach, and Toasted Coconut |
25 | |
| Three Lil Pigs Half rack of St. Louis Pork Ribs, House Smoked Pulled Pork, and BBQ Pork Belly, served with Cornbread, Creamy Coleslaw, and Skin-On French Fries |
26 | |
| Nashville Hot Chicken Dinner Traditional Nashville Hot Chicken Dinner, tossed with Traditional Nashville Hot Sauce, Creamy Coleslaw, Whiskey Pickles, and Summer Melon |
20 | |
| Short Rib Dinner 10 Hours Beer Braised Boneless Short Rib served with Mashed Potatoes, Root Vegetables and a Stout Gravy |
32 | |
| Steak Tip Dinner Grilled House Marinated Steak Tips with Garlic Mashed Potatoes and a Seasonal Vegetable |
32 | |
| Burgers 8oz Angus Beef Patty on a Potato Bun Gluten Free Bun (2)/ Veggie Patty (2) |
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| 1750 Burger Bacon, Cheddar, Garlic Aioli, Lettuce, Tomato |
16 | |
| 101 Burger Garlic Aioli, Lettuce, Tomato, Swiss, Beer Battered Onion Ring, House Made BBQ |
15 | |
| Black ‘n’ Bleu Cajun Seasoning, Bacon Bleu Aioli, Red Onion, Lettuce, Tomato |
16 | |
| The S’all Good Man Avocado, Tots, American, Crispy Pork Belly, Fried Egg, Lettuce, Tomato |
18 | |
| Let’s Smash Two Hand-Smashed Burger Patties, American, 1000 Island, Lettuce, Tomato, Caramelized Onion |
14 | |
| Pizza Gluten Free Crust on Small Pizza only (3) |
Small | Large |
| Taphouse Special Pepperoni, Ham, Sausage, Caramelized Onions, Mixed Mushrooms, Black Olives, Mozzarella, and Red Sauce |
15 | 24 |
| Margherita Fresh Basil, Fresh Mozzarella, Tomatoes, Marinara |
11 | 17 |
| BBQ or Buffalo Chicken Fried Chicken and Red Onion with either BBQ or Buffalo Sauce |
13 | 20 |
| Chicken Bacon Ranch Grilled Chicken, Crispy Bacon Crumbles and Ranch Dressing |
14 | 25 |
| Chicken & Pesto Grilled Chicken, Rough Chopped Pesto, Mozzarella, Asiago, Tomatoes, and Roasted Reds |
14 | 22 |
| White House Made Cream Sauce, Parmesan Cheese, Mozzarella, Oregano |
14 | 22 |
| Tree Hugger Caramelized Onions, Bell Peppers, Mixed Mushrooms, Spinach, Black Olives, Tomatoes, Artichoke Hearts, Mozzarella, Red Sauce |
15 | 25 |
| Meat Lovers Ham, Chicken, Pepperoni, Sausage, Ground Beef, Bacon, Mozzarella, Red Sauce |
16 | 26 |
| Greek Garlic Oil, Cheese Blend, Spinach, Tomato, Sliced Kalamata Olives, Feta |
12 | 24 |
| Pacific Rim Sweet and Spicy Soy Glaze, Grilled Pineapple, Red Onion, Smoked Pulled Pork, Mozzarella, Cilantro |
14 | 24 |
| The Roni Trio Three Styles of Pepperoni, Mozzarella, Tomato Sauce, Spicy Honey |
14 | 25 |
| Mario & Luigi Basil, Fresh Mozzarella, Tomato, Prosciutto, Lemon and Olive Dressed Arugula, Marinara |
13 | 23 |
| Detroit Pizza Traditional Detroit Pizza, Wisconsin Brick Cheese, Marinara |
13 | 23 |
| BYO Mozzarella and Marinara with your choice of: Vegetables: Basil, Tomato, Red Onion, Mushroom, Caramelized Onions, Black Olives, Kalamata Olives, Roasted Reds, Bell Peppers, Artichokes, Spinach Arugula, Pineapple Proteins: Pepperoni, Ham, Sausage, Chicken (Fried or Grilled), Ground Beef, Bacon, Smoked Pulled Pork, Prosciutto Cheeses: Asiago, Feta, Cheese Blend, Parmesan, Fresh Mozzarella Sauces: Marinara, BBQ, Buffalo, Ranch, Creamy Sauce, Garlic Oil, Soy Glaze, Spicy Honey, Sweet and Spicy Soy Glaze |
9 | 14 |
| Sandwiches Served with Fries, Substituted Sweet Potato Fries or Tots (1.50). Gluten Free Bun (2) |
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| Grilled Veggie Wrap Grilled and Marinated Fire Roasted Peppers Cremini Mushrooms, Artichoke Hearts, Red Onion, Zucchini, Green Leaf Lettuce |
11 | |
| The Bedford Grilled Chicken Breast, Pesto, Artichoke Hearts, Leafy Greens, Tomato, Garlic Aioli, Fresh Mozzarella, Balsamic Glaze |
19 | |
| Shorty Grilled Cheese Pulled Short Rib, Caramelized Onion, Swiss, Cheddar, Garlic Aioli |
16 | |
| Taphouse Reuben House Corned Beef, Sauerkraut, Swiss, 1000 Island Dressing on Marble Rye |
17 | |
| Pulled Pork Sammie 18 Hour House Smoked and Braised Pork Shoulder with our Signature BBQ Sauce, Cheddar Cheese, and Coleslaw on a Potato Bun |
14 | |
| Taphouse BLT House Cured and Smoked Pork Belly, Lettuce, Beefsteak Tomato, Garlic Aioli |
12 | |
| Fried Chicken Sammie Buttermilk Marinated Chicken Breast fried in our house blend of herbs and spices, Whiskey Pickles, Lettuce, Tomato, Garlic Aioli |
15 | |
| Open Faced Beer Braised Brats Two Beer Braised Bratwursts, Caramelized Onions, Beer Cheese, House Mustard |
14 | |
| Desserts | ||
| Cookie a la Mode (Serves 2-4) This Giant 9” Cookie is perfect for your table to share! Topped with Vanilla Ice Cream, Chocolate Sauce and Whipped Cream |
14 | |
| Taphouse Fried Dough Bites House Made Sweet Dough, fried and tossed in Cinnamon Sugar and Powdered Sugar |
6 | |
| Stay Puffed Marshmallow Deep Fried Marshmallows topped with Salted Dulce de Leche, Milk Chocolate Ganache and Crispy Fried Bacon Bites |
8 | |
| Sides | ||
| French Fries | 6 | |
| Tater Tots | 5 | |
| Sweet Potato Fries | 6 | |
| Onion Rings | 6 | |
| Side Salad (House/Caesar) | 4 | |
| Seasonal Vegetable | 4 | |
| Mashed Potato | 4 | |
| Cole Slaw | 3 | |
